I have asked one of the sisters in our ward to help another sister with some financial matters. She is working with her to eat more healthy and more frugally. She sent me this link that I thought looked interesting. I am putting it on the food blog as well as the regular blog so you can all find it if you want to explore it.
*Fair warning to everyone: I seem to have a real issue with following recipes exactly . I don't think I ever follow a recipe the same way twice, and I'm really bad at measuring out ingredients, I tend to just 'eye' them alot, so if my recipes get really annoying when I just say, "as much as you want", sorry... 1/2 lb. ground beef 1 small red onion (I just always use regular onions, or onion flakes if I'm out of those) 2 cans stewed tomatoes (I just use regular petite diced canned tomatoes, but the recipe recommends Mexican style) 1 can kidney beans, undrained (I also add 1 can black beans, undrained) 1 can corn, undrained 1 package taco seasoning 1 can tomato soup (if you happen to be out of tomato soup like I was when Will & Peggy & Amy were here, about 1 soup can of salsa makes a nice substitution) I also like to add dried cilantro - um...as much as you want. Place all ingredients in large pot, and simmer for 15 min. Serve with sour cream, g...
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