CHEESE AND EGG BAKE
12 oz. Mozzarella cheese - grated
12 oz. Cheddar cheese - grated
10 - 12 eggs
1/2 cup flour
1 3/4 cups milk
1 Tbs. fresh parsley
8 oz. sausage (cooked & drained)
1/4 cup margarine
1/3 cup chopped green onion
1/2 red bell pepper - chopped
Melt margarine in pan and saute vegetables till tender.
In 9 x 13 pan put vegetables and butter,
then half of the cheese, then meat, then the rest of cheese.
Mix eggs, flour and parsley. Pour over the top of cheese
and sprinkle with paprika.
Bake uncovered for 35- 40 minutes at 350 deg.
* Can also spray pan with Pam, and mix everything together
with the meat & cheese. This makes it easy to make ahead.
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